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2 x 8 ounce Filet mignons
4 ounces U-Stuff-It®
In a large sauté pan, over medium heat, heat the oil. Sear the fillets for 2 minutes on the each side, being careful not to char them. Place filet mignons in casserole dish and top with equal parts seafood stuffing. Place in oven for 10-15 minutes or until stuffing is cooked through. Remove from oven and place on serving dish.