Stuffed Chicken Legs
8
chicken legs
1lb U-Stuff-ItŪ (thawed)
Preheat oven to
350°F. Remove
bone from leg meat or have your butcher do it for you.
Stuff equal parts U-Stuff-ItŪ inside pocket.
Place stuffed legs in oven-safe dish or on cooking sheet.
Brush legs with oil or butter.
Place in the middle of oven and cook for 45-55 minutes or until cooked
thoroughly.